Perfect to serve as a casual appetizer with crackers or crostini. Easy to prepare for impromptu get-togethers or fancier events. Showcase your beautiful tomatoes.
Heirloom Tomato Salad
A beautiful way to showcase your seasonal tomatoes
- 2 lbs heirloom tomatoes various colors and sizes
- 1 tbsp chopped chives
- 1 tsp basil chiffonade
- 2 tbsp MTOO Lavender Balsamic Vinegar
- 3 tbsp MTOO Herbs de Provence
- salt & pepper to taste
- If making the salad as a side dish, chop the tomatoes into various cuts, some wedges, some large dice, etc… for variation on the plate. If using as a topping for bruschetta or as we will do in the class, topping for parmesan tuiles, cut the tomatoes into a small dice. Toss tomatoes with the fresh herbs. In a small bowl, whisk together the vinegar, oil, salt and pepper and drizzle over the salad. Season with salt and pepper to taste and garnish with herb flowers.